Michelle

Fresh milled pancakes – buckwheat & einkorn

Breakfast has always been tough for me. And once I learned how processed commercial flour is, I thought pancakes for a quick, easy breakfast were out. But no. Enter: Fresh milled pancakes made with buckwheat and einkorn. In other words, the holy grail of breakfasts. They’re quick and easy to make. They’re flavorful and fluffy.

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loaf of fresh milled bread made with fresh flour, oats, honey

Fresh milled honey oat sandwich bread (soft & fluffy!)

When I started using fresh milled flour over a decade ago, I made loaf after loaf of door stopper-style bread. This fresh milled honey oat sandwich bread was my first break through. Hallelujah–after so many failures, finally, I made a loaf my family would eat. And it was so soft and fluffy. I truly think

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Fresh Milled Einkorn Chocolate Chip Cookies

Fresh milled einkorn chocolate chip cookies have changed my life. I’ve always been a chocolate chip cookie snob. But back in the day, that meant following the Nestle Tollhouse recipe to a T, including using refined, bleached all-purpose flour, refined white sugar, margarine sticks for “butter,” and Nestle chips. Let’s just say, things have changed

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sourdough bread recipe made with fresh milled flour

Fresh milled sourdough sandwich bread (soft & sturdy)

Fresh milled sourdough sandwich bread The holy grail of bread baking? Fresh flour sourdough. For years after I made the switch to fresh milled flour, I assumed I just wasn’t going to make good sourdough bread again. I was cranking out beautiful commercial yeast loaves. But whenever I attempted sourdough bread with fresh flour, I

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