It’s silly, I know. But it’s hard for me to not feel “guilty” when I eat this guilt-free homemade ice cream. And if you need a good ice cream maker (I mean honestly everyone should have one), when you look at this craziness you can make it happen! (Seriously, this is the best ice cream […]
Make Maple Ice Cream Read More »
We need a painless, simple Graduation Party. Here are my tips that helped us pull it off… First, a little bit about the gal behind the party… (Scroll to the list below if you just want the quick tips.) Kayla is my third of four daughters. She’s my full-blown Ag Girl who could work circles
5 Tips for the Easiest Graduation Party Ever Read More »
Y’all know I love a great tree. And a great story. Last night I stumbled upon both. In one. We had dinner in a beautiful port town of New Hampshire. Portsmouth, NH, is a historic seaport and popular little patch of quaintness on the Piscataqua River that beckons summer tourists. But I wonder how many folks miss the
A Great Reason to Plant a Tree Read More »
Kombucha (n): a delicious, bubbly drink that’s ultra good for your gut. After glancing at the prices in my local market today, I feel I should add something to my kombucha definition… Kombucha (n): a delicious, bubbly drink that’s ultra good for your gut and ultra hard on your wallet if you’re buying it
DIY Kombucha–what’s it really cost? Read More »
Yes, I’m always finding a new way to use maple syrup in my kitchen. My family’s favorite maple-infused recipes line the pages of Sweet Maple, which you can find wherever books are sold, or order right here. Take a peek inside, and see what others are saying about Sweet Maple right here. This post contains
Maple Steak Marinade Read More »
Kombucha (n): A delicious fermented drink that can be made at home. That could be one definition., but for me? it goes more like this… Kombucha (n): A source of daily joy. Yes, it’s that good, folks. Read on for the recipe for one of my favorite DIY kombucha flavors.
Kombucha Made with Roses and Berries Read More »
With Easter only days away, I was elated to discover this new use for my kombucha starter tea. If you don’t have kombucha starter tea sitting around, that’s okay; I explain how to dye these rustic, eye-catching eggs with things you surely do have in your kitchen today.
Yes, I dyed these eggs with kombucha & onion skins Read More »
I bake with both maple syrup and sugar. But today’s culture is over-sugared. Most of us know this, and we’re looking for the best substitute for sugar in baking. So I use a lot more maple syrup these days and a lot less refined sugar. Baking with maple syrup and sugar What if I could
How to bake with maple syrup Read More »
There are so many benefits to making syrup together as a family that go far beyond the delicious, all-natural sugar that you gain.
A Great Family Activity (that’s seriously sweet) Read More »
I may do this homesteading life a disservice most days. I am a romantic and love to weave a beautiful story, just like my Dad always did so well. And I am a writer and photographer and love to carefully choose words and frame images to their maximum appeal. So I apologize. My storytelling and
The Many Challenges of Homesteading Read More »
