If you love mason jars even half as much as I do, or if you dance for joy when you discover a new cookie recipe that you know will be a keeper in your family for generations, well you may cry crocodile drops of joy before you get to the end of this post. If […]
Why these are my favorite cookies ever Read More »
Stop the press. Hold your horses. And insert lots of other cliches right here, cause today is. . . Are you ready for this?. . . National French Toast Day. But even if you don’t stumble upon this until the middle of next summer, you’ll be glad you did. Cause when is delicious French toast
How a homesteader makes French toast Read More »
Steadfast. Unchanging, no matter what. Not too many things are that way today. And we don’t often WANT things to be dutifully firm. We want better, fancier, higher pixels and lower carbs. Upgraded, boosted, and improved. “Modern” tends to be what folks desire, and “old-fashioned” has a bad rap. But I see it the opposite
Simple Doesn’t Mean Easy Read More »
Homemade, all-natural, super-easy Maple Peanut Butter. Oh my goodness. . . it doesn’t get any more amazing than this in my kitchen, y’all. . . You definitely wanna keep reading. This post may change your life. Well, okay this page may just look average to you. But to me? This information right here? Lighting up
Homemade maple peanut butter–seriously. Read More »
