- Souly Rested

At-home coffee supplies

This easy-to-use stainless steel stovetop espresso maker is a great alternative to a “fancy” $600 machine

I am in love with this strainer for a mason jar. It’s perfect for cold brew teas or coffees.

coffee shop — My favorite organic espresso. No bitterness with notes of caramel & chocolate. Code “soulyrested”

espresso shop — This is my affordable, countertop espresso maker.

I use these stainless steel lids with amazing seals to store almost everything in my pantry in wide mouth jars.

These vacuum canisters are great for keeping coffee, granola, cereals, crackers, and dried food & herbs fresh. Code “soulyrsted” for $20 off.

These are my favorite glasses of all time.

The only coffee I buy

I used to get headaches from coffee, and I avoided it at all costs with coffee alternatives. Turns out, the headaches were coming from the toxins, heavy metals, pesticides, and high acid content in the conventional coffee I was using. I made the switch to shade-grown (low-acid), organic, mold-free coffee, and boom. No more headaches. I’m a full-on coffee lover now.

If you, too, want to make the switch to healthier coffee, my code “soulyrested” will save you $$, EVEN on discounted bulk prices–I always order the 5-pound bags. (It stores well in my pantry in mason jars with the sealed lid linked above or in the vacuum canisters lined above.)

My top favs are:

The Guatemala coffee is my go-to. It has notes of caramel and chocolate and is never bitter. Great for espresso.

The Ethiopian coffee is amazing as well. It’s a bit lighter, sweeter, and fruitier than the Guatemala.

The Papua New Guinea coffee is what I reach for if I want similar notes to the Guatemala, but bolder in darker roast form.

And Pumpkin Spice organic coffee is serioiusly amazing if you’re looking to make the best pumpkin latte (2 TB maple syrup, 2 shots pumpkin espresso, pinch of salt, pinch of cinnamon, ice, and 2 cups of milk)