Comments on: The Ultimate Guide to Choosing a Grain Mill (& 6 questions to ask)

By: Michelle

Michelle — Wed, 25 Mar 2026 14:21:16 +0000

In reply to Becca. Either Mockmill will work great for gluten-free grains! The only difference in the 100 and 200 is the milling speed.

By: Becca

Becca — Tue, 24 Mar 2026 20:52:54 +0000

Hello. New to this and looking into the MockMill Lino. I am 100% gluten free and wondering whether the 100 grain mill would work for gluten free grains or if the 200 is needed? Thank you!

By: Michelle

Michelle — Thu, 12 Feb 2026 17:27:31 +0000

In reply to Andy. As of right now, the KoMo is only an honorable mention here because it's one of very few mills I personally haven't test run. I've heard good things, but my one note is that the price tends to be higher than Mockmill for the amount of power you get.

By: Andy

Andy — Fri, 06 Feb 2026 03:58:31 +0000

In reply to Michelle. Any suggestions on which KoMo model? Just looking to get into milling for flour for baking breads and homemade pasta.

By: Michelle

Michelle — Tue, 06 Jan 2026 16:48:55 +0000

In reply to Rivka Sara Noy-Pedoeem.

Hi Rivka, I can’t recommend a mill based on what baked goods you will be making… it’s more about your personal preference honestly. The biggest question to ask, I think, is if you want to mill on demand or mill large batches of flour for the week ahead. But all of these mills in this article do a good job. Also, for wheat berries, I link to my all-time favorites in my Pantry Checklist. You can request that here: https://soulyrested.com/pantry/

By: Rivka Sara Noy-Pedoeem

Rivka Sara Noy-Pedoeem — Mon, 05 Jan 2026 03:51:48 +0000

HI I am very new to all of this and I am in the process of learning about how to mill my own grain and would love some advice. We are a sourdough and home made pastry house hold and I would love to find the best mill for that as well as where to look into getting the right grain. Please advise.

By: Susan OReilly

Susan OReilly — Fri, 26 Dec 2025 01:08:40 +0000

Hello, im new to milling and did purchase the KA attachment prior to doing much research on what was available and the didnt realize the downside to the attachment so i thank you for your information. Do you have feedback on the wondermill, this one does interest me but I’d appreciate your thoughts.
Thank you,
Susan

By: Michelle

Michelle — Mon, 15 Dec 2025 03:14:05 +0000

In reply to Maria Elena Gonzalez Greene.

No, they will turn oat groats into oat flour (from super fine to coarse) but you’ll want an oat FLAKER to make oats, which are more nutritious than steel cut oats… you might like this podcast episode, which explains a lot: https://podcasts.apple.com/us/podcast/197-ditch-store-oats-mill-your-own-for-max-nutrition/id1502035061?i=1000737075292. I have the mockmill oat flaker you’ll find here: https://soulyrested.com/mockmill

By: Maria Elena Gonzalez Greene

Maria Elena Gonzalez Greene — Sun, 14 Dec 2025 20:40:09 +0000

May I use the Mockmill 100 or 200 to grind oats into steel cut oats?

Thank you!

By: Yaritza Rosario

Yaritza Rosario — Sat, 06 Dec 2025 21:41:01 +0000

In reply to Aimee. We have been looking at mills me and my husband are wanting to start more of the nature things that we can do with the mill