Comments on: Fresh flour: tips for success

By: Michelle

Michelle — Mon, 28 Apr 2025 12:42:59 +0000

In reply to Renee Ferrantino. Oooohhh what a great bday gift that would be!! You just need to point out to the powers that be that EVERYONE benefits when you have a grain mill! :)

By: Renee Ferrantino

Renee Ferrantino — Mon, 28 Apr 2025 07:58:17 +0000

I look forward to applying all this info once I get a mill. Itll happen one day…. Hoping for my bday in June

By: Michelle

Michelle — Fri, 25 Apr 2025 12:34:56 +0000

In reply to Lyn May. Yes! Having good tools helps tremendously. Which new mill did you update your old one with?

By: Lyn May

Lyn May — Fri, 25 Apr 2025 01:13:38 +0000

Years ago I ground my grain with an old Lee Household Mill. The loaves were always so dense. I started grinding again with a new mill last year. I make it in my Bosch mixer and it is the fluffiest bread I’ve ever had!

By: Michelle

Michelle — Fri, 25 Apr 2025 00:43:06 +0000

In reply to Sherry Hosler. you will definitely get one! I will say the Bosch mixer helped me get there much sooner.

By: Sherry Hosler

Sherry Hosler — Thu, 24 Apr 2025 22:36:13 +0000

Thanks for sharing, someday I’ll get that great window pane…for now I’ll keep practicing!

By: Michelle

Michelle — Fri, 18 Apr 2025 14:51:25 +0000

In reply to Teresa. Yay! Please let me know how the tangzhong method works for you :)

By: Teresa

Teresa — Fri, 18 Apr 2025 13:50:34 +0000

Thank you for your tips! I am going to try the tangzhong method next time I make bread!

By: Joann

Joann — Fri, 18 Apr 2025 13:50:29 +0000

Great tips! Thanks for sharing your insights and experience.

By: Michelle

Michelle — Fri, 18 Apr 2025 12:38:20 +0000

In reply to Shelly M.

You’ll be there in no time! It’s such a valuable and practical skill to learn–you’re gonna love it.